RECIPE: Cinnamon Bun Cake
I make this so often and everyone is always asking me for the recipe. So I am finally downloading it from my brain to my blog. I use challah dough. Click for my challah dough…
Posts Tagged "Kosher World"
Recipe: Kishke Stuffed Turkey Breast
I had two KOL Foods Turkey Fillets in my freezer, along with a 3 lb Kishke left over from Pesach. We don’t eat that much cholent in this house, so I needed to figure out…
This Week’s Meal Plan – Week Five
I am slowly adding the hits to our repertoire, and the misses are falling by the wayside – it will be a while before we do tofu again. I have also invested in a bread…
2000th Post!!
When I started writing this blog, just over 5 years ago, I had no idea that I would still be writing it in 2013, AND that people would actually want to read anything I had…
Book Review: The Modern Menu
I loved this book! So clean and elegant – the photography (by Andrew Zuckerman) was just stunning, and the layout was perfect. The tagline on the book is “Simple. Beautiful. Kosher” and that’s exactly what…
The Week’s Meal Plan – Week Four
So, I am getting the hang of this, my grocery bill is much lower and there is less waste. I need to cook in smaller amounts because we still have a lot of leftovers, but…
This Week’s Meal Plan – Week Three
I need to learn to either cook less or to have one night a week (other than Sunday) to be leftover night. Last week I did not make the Eggplant Parmesan as the fridge was…
This Week’s Meal Plan – Week Two
Last week I kept pretty much to the meal plan apart for Wednesday when wasn’t feeling too well. But there were plenty of leftovers in the fridge for everyone to eat. The pizza was the…
This Week’s Menu Plan
I am trying to be more organized in the house – what with working and juggling kids I need to know what I am cooking when, and not panic at 5.30 pm that there is…
Pesach is coming – I’m so happy!
Actually I am happy. Most of my friends and neighbours are this:close to a nervous breakdown with all their Pesach cleaning and preparation, and I am just sitting here in my denial bubble feeling all…
RECIPE – Slow Cooker Beef Stew with Orange Veggies
I made this for Shabbat lunch instead of cholent, and served it over rice. I cooked the rice the day before, refrigerated it, and allowed it to come to room temperature before serving on Shabbat…
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